Shopping List for Hot BBQ Wings:
5 pounds chicken wings, with tips cut off
1 bottle (12 ounce size) chili sauce
1/3 cup lemon juice
1 tablespoon Worcestershire sauce
2 tablespoons molasses
2 teaspoons salt
2 teaspoons chili powder
1/4 teaspoon hot pepper sauce
1 dash garlic salt
Recipe Location: http://www.cdkitchen.com/recipes/recs/1623/bbq-wings144299.shtml
Recipe ID: 115172
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Serves/Makes: 6
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