1 1/2 cup cornstarch, divided 1/4 cup cold water 1 1/2 teaspoon minced garlic 1 1/2 teaspoon minced ginger 3/4 cup white sugar 3/4 cup dark soy sauce, divided 1/4 cup white vinegar 1/4 cup cooking sherry 1 1/2 cup hot chicken broth 1 tablespoon MSG, (optional) 1 teaspoon white pepper 1 egg 3 pounds dark meat chicken, boned and cut in chunks 1 cup salad oil 2 cups sliced green onions 16 small hot dried peppers
Recipe Location: http://www.cdkitchen.com/recipes/recs/462/General_Tsos_Chicken14462.shtml Recipe ID: 10180 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!