The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.


Crust
1 cup margarine
2 cups confectioners' sugar
2 cups all-purpose flour
Filling
4 teaspoons lemon juice
2 lemons, grated rinds of
4 eggs, well beaten
2 cups sugar
1 teaspoon baking powder
4 teaspoons flour
1 cup shredded coconut
Mix margarine, confectioners' sugar and flour. Spread in 15- x 10-inch jellyroll pan. Bake at 350 degrees F for 15 minutes until pale tan. Cool.
Mix remaining ingredients. Pour over crust. Bake for 25 minutes at 350 degrees F. Cut into bars.
misssuzi
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.


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reviews & comments
July 19, 2006
I recently lost my recipe box with 30 year old family recipes. When I went online, this recipe was the one I had used for years, and I'm so glad the good old recipes are still around. Thanks