Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

Satisfy your salmon craving with this simple 2-ingredient recipe. Salmon is baked in a creamy celery sauce that can be served over rice or pasta, if desired.

1 can (15 ounce size) salmon
3/4 cup cream of celery soup, undiluted
salt and pepper, to taste
Preheat the oven to 350 degrees F. Grease a small baking dish or individual ramekins.
Drain the salmon. Remove any skin or bones.
Combine the salmon and soup in a bowl, adding salt and pepper to taste. Pour the mixture into the baking dish or divide between the ramekins.
Place the salmon in the oven and bake at 350 degrees F until bubbly and lightly browned, about 20-25 minutes.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!


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