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Everyone is a little Irish on St. Patrick's Day. Celebrate with some green beer served in a frosty glass.

green food coloring
1 bottle Harp lager (or similar light-ish beer)
Drop two or three drops of green food coloring into your cold, frosty mug or pint glass. Gently pour the beer into your mug or glass.
As an optional treat, you can add one more drop of green food coloring to the head of the beer and stir gently to create a cool swirl.
Drink. Repeat.
Josh Gunn, CDKitchen Staff
Read more: Green Beer and Blarney
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