Margarita Ice Cream Pie

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#87603

serves/makes:

ready in:
2-5 hrs

ingredients

1 pre-made graham cracker crust
1 quart vanilla ice cream, softened
1 can (10 ounce size) margarita fruit mixer concentrate, thawed
2 teaspoons grated orange zest
2 drops green food coloring

directions

In a large mixing bowl, combine ice cream, Margarita mix, orange peel, and green food coloring until blended. Pour into pie crust and freeze for at least 4 hours.

Let the pie stand at room temperature for 10 minutes before serving. Garnish with lemon slices and serve.

added by

granny2

nutrition data

248 calories, 12 grams fat, 34 grams carbohydrates, 3 grams protein per serving.

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