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Chicken Waldorf Salad Recipe

 

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Number of Reviews & Comments: 3
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The best chicken salad I have ever had great as a sandwich melt on Sourdough with swiss


I loved how I could change the serving size. I needed to make it for 25 people for a shower and that made it so easy recalculating all the amounts of the ingredients for me instead of guestimating. Plus, it was a delicious recipe! I put it on croissants with lettuce and tomato and they were very tasty sandwiches.


I made this to serve on croissants at my son's birthday party (for the adults). The recipe is simple enough and doubled well. However it came out MUCH too sweet. I ended up having to add more sour cream, mayo, lemon juice, and salt to try and cut down on the sweetness. It was still a bit on the sweet side but I served it anyways (out of time for other options). The guests barely touched the sandwhiches so my guess it they thought it was too sweet as well. If I were to make this recipe again I'd use Granny smith apples instead of red delicious and I would omit the sugar entirely.


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