It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Microwave Smores Cake
- add review
- #64971
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup semisweet chocolate chunks, divided
2 eggs
1 container (8 ounce size) frozen whipped topping, thawed
1 1/2 cup graham cracker crumbs
1/2 cup miniature marshmallows
directions
Grease microwaveable round dish. Reserve 2 Tbsp. chocolate chunks; set aside.
Beat eggs in large bowl with fork. Add whipped topping, crumbs and remaining chocolate chunks; stir just until blended. Spread into prepared dish at least 2 inches deep. Microwave on medium (50%) 5 minutes. Rotate dish half turn.
Microwave on high 4-1/2 to 5-1/2 minutes or until cake starts to pull away from side of dish and is just slightly moist. Place serving plate on top of dish; invert cake at once. Remove pan.
Sprinkle hot cake with marshmallows and reserved chocolate chunks.
added by
cheftamara
nutrition data
Nutritional data has not been calculated yet.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
see more microwave dessert recipes
reviews & comments