Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Hamburger Goulash
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- #60258
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
8 ounces wide noodles
2 cups thin sliced onions
3 tablespoons flour
1 tablespoon paprika
1 1/2 pound ground beef
2 teaspoons salt
1/8 teaspoon black pepper
1 bay leaf
1 quart stewed tomatoes
1 cup thin sliced celery
1 dash garlic powder
1 pinch parsley flakes
directions
Brown ground beef; add flour, then remaining ingredients except noodles. Cook until celery and onions are tender, but not cooked to pieces. Cook noodles according to package directions. Add 2 tablespoons butter. Place in large platter. Pour goulash over noodles and serve.
added by
sunnycathryn
nutrition data
527 calories, 26 grams fat, 46 grams carbohydrates, 28 grams protein per serving.
Beer makes batters better, meat more tender, and sauces more flavorful.
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