What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Carmelitas
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- #33889
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 cup flour, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1 tablespoon flour, divided
1 cup quick-cooking oats
3/4 cup packed brown sugar
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup butter or margarine, melted
6 ounces semisweet chocolate chips
1 jar caramel ice cream topping (12-14 ounce size)
1/2 cup chopped walnuts
directions
In a bowl, combine 1 cup flour, oats, brown sugar, baking soda and salt. Stir in butter. Mix well.
Press into a greased 13" x 9" baking pan. Bake at 350 degrees F for 10 minutes until set.
Sprinkle with chocolate chips. Combine caramel topping and remaining flour until blended. Drizzle over chips. Sprinkle with nuts.
Bake for 20-22 minutes until bubbly. Cool completely. Cut into bars.
added by
cnvaness
nutrition data
Nutritional data has not been calculated yet.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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