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Low-Fat Pumpkin Mousse Pie Recipe

Submitted by: Sandy U. sandyu42

 

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I actually tried this without making it a pie. I didn't have gingersnaps (which would be best), but did a crushed mixture of graham crackers & nilla wafers. I dusted the bottom and sides of a glass serving bowl and piled in the mousse, then topped with the remaining cookie crumbs...very good! Great healthy alternative to the original pie.


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