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Bologna Omelets
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- #28677
under 30 minutes
ingredients
8 slices bologna
3 eggs
2 tablespoons milk
2 tablespoons onion, finely chopped
3 ounces American cheese, shredded
directions
Heat 6 slices of the bologna in a skillet until the center puffs. Place heated bologna in lightly greased muffin cups. Chop the remaining 2 slices of bologna.
In a small bowl, beat together eggs and milk. Stir in the chopped bologna and onion.
Pour egg mixture into bologna cups. Bake, uncovered, at 375 degrees F for 15 to 17 minutes or until eggs are set.
Sprinkle with the cheese. Bake for a couple minutes longer, until cheese melts.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
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