Broiled Italian Sausage

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#39577

serves/makes:

ready in:
under 30 minutes

ingredients

3 tablespoons dried oregano
6 sweet Italian sausages
1/4 cup white wine

directions

Place oregano on a piece of waxed paper and roll each sausage in oregano, covering all sides. Lay sausages on an oven sheet and put under preheated broiler.

Turn sausages as they brown; after 5 minutes, baste with 1-2 tablespoons wine. Continue to broil and baste until sausages are done, about 5 minutes.

added by

Elanor, Philadelphia, Pennsylvania USA

nutrition data

Nutritional data has not been calculated yet.

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