What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Caramel Kellogg's Rice Krispies Treats
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- #15663
serves/makes:
ready in:
under 30 minutes
under 30 minutes
3 reviews
ingredients
3 tablespoons margarine
1 package (10 ounce size) regular marshmallows
OR
4 cups miniature marshmallows
1/2 cup caramel ice cream topping, unheated
6 cups Kellogg's Rice Krispies cereal
non-stick cooking spray
directions
In a large saucepan, melt margarine over low heat. Add marshmallows and stir until completely melted.
Remove from heat. Add caramel topping, stirring until well combined. Add Kellogg's Rice Krispies cereal. Stir until well coated.
Coat a 13- x 9- x 2-inch pan with nonstick cooking spray. Using a buttered spatula or waxed paper, press mixture evenly into pan. When cool, cut into 2-inch squares.
added by
jstuart
nutrition data
92 calories, 2 grams fat, 20 grams carbohydrates, 1 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
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reviews & comments
October 8, 2013
My kids love this recipe!
November 3, 2010
This was delicious!! Thank you!
March 1, 2009
The caramel topping adds a nice touch. Bars are very good!