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Barnacle Bill's Creamy Buttermilk Italian Dressing
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A side salad is crucial for a big family-style Italian affair of lasagna or chicken parm and this copycat recipe makes a proper creamy Italian dressing.
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 quart mayonnaise
1 quart buttermilk
1 tablespoon accent (MSG)
3/4 tablespoon dried parsley flakes
3/4 tablespoon onion salt
1/2 teaspoon black pepper
1/2 tablespoon granulated garlic
1/4 cup dried minced onion
directions
Combine all the ingredients in a container with a lid. Mix well. Cover the container and refrigerate for 6-8 hours before using. Stir before using.
Store leftovers in the refrigerator for up to 1 week.
nutrition data
49 calories, 5 grams fat, 0 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.
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