Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Bacon Corn Bread
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- #12016
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
2 cups yellow cornmeal
2 cups all-purpose flour
2 1/2 cups milk
1/2 cup real bacon bits
1/2 cup butter, melted
2 eggs
2 tablespoons baking powder
2 teaspoons salt
directions
Preheat the oven to 425 degrees F. Coat a 9x13-inch baking pan with nonstick cooking spray. In a large bowl, combine all the ingredients; mix well and place in the baking pan. Bake for 30 to 35 minutes, or until a wooden toothpick inserted in the center comes out clean. Cut into squares and serve warm.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
May 18, 2008
Excellent recipe! Turned out great easy thank you