cdkitchen > recipes > meals / dishes > desserts > cakes > by cake flavor > chocolate > for chocolate lovers > chocolate brownie cake > crunch brownie cake
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Crunch Brownie Cake
INGREDIENTS:
1 package (21 oz size) Brownie Mix
1 cup chopped nuts
2/3 cup quick-cooking oats
1/2 cup brown sugar
1/4 cup margarine, melted
1 teaspoon cinnamon
1 1/2 cup Candy coated chocolate candy pieces
DIRECTIONS:
Prepare brownie mix according to directions for cake-like brownies; spread batter into greased 13 x 9 pan. Combine nuts, oats, sugar, margarine and cinnamon; mix well. Stir candies into nut mixure; sprinkle over batter. Bake at 350 for 40 to 45 minutes.
NUTRITION:
This Crunch Brownie Cake recipe from CDKitchen serves/makes 24
Recipe ID: 51727
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Ready in: 30-60 minutes
Difficulty: 3/5