Great Greek Pasta Salad Recipe

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 4

Ingredients:
10 ounces ziti or penne pasta
2 large firm tomatoes, diced
1 green bell pepper, cut into short, narrow strips
1/2 medium red onion, thinly sliced
1/3 cup Greek black olives, pitted if desired
4 ounces Feta cheese, crumbled or finely diced
1/4 cup chopped fresh dill
1/2 lemon, juiced
1/3 cup vinaigrette, or as desired
Salt & freshly ground pepper to taste

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Directions:

Cook the pasta in plenty of rapidly simmering water until al dente. Drain and rinse under cool water, then drain well again. Combine the pasta with the remaining ingredients in a serving bowl. Toss well and serve.

This recipe from CDKitchen for Great Greek Pasta Salad serves/makes 4

Recipe ID: 61049

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