French Iced Coffee Recipe
Submitted by: karenjs
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Ready in: > 5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 3 quarts
Ingredients:
3 cups very strong brewed coffee
2 cups sugar
1 pint cream or half and half
1 quart milk
3 teaspoons vanilla
Directions:
Dissolve sugar in hot coffee. Cool. Add cream, milk and vanilla. Pour into milk cartons or ice cream buckets. Freeze.
Remove from freezer several hours before serving. Remove carton. Chop up with knife until slushy. Serve very icy.
This recipe from CDKitchen for French Iced Coffee serves/makes 3 quarts
Recipe ID: 83720
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Beverage
Cold Beverage
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