This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Razzleberry Pie
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- #107565
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/2 cup frozen raspberries
1 1/2 cup frozen blackberries
3 tablespoons flour
1/3 cup sugar
1 package pre-made double-crust pie pastry
directions
Place berries in a mixing bowl and add flour and sugar; mix together.
Place 1 crust in bottom of pie plate. Add berries. Before adding top crust, brush the edges of the bottom crust with water and then carefully place the upper crust.
Use a knife and make some vents. Trim off the excess and pinch the seams with a fork.
Lightly brush the top with water and sprinkle with sugar. Bake the pie at 375 degrees F for 45 minutes.
added by
swzooky
nutrition data
310 calories, 12 grams fat, 47 grams carbohydrates, 4 grams protein per serving.
Beer makes batters better, meat more tender, and sauces more flavorful.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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