Delicious! So fluffy and good. I use canned peaches that are well drained (I just don't have good luck with buying fresh peaches they are always bruised it seems)
Aug 29, 2009
This was so simple and successful! I've tried other peach pie recipes that didn't set because of the juice in the peaches. That didn't happen here. It set up perfectly and had just the right amount of sweetness.