Frozen Peach Pie With Whipped Cream Recipe
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Ready in: > 5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 large can (29 ounce size) peaches, drained and chopped
1/2 cup sugar
1 tablespoon lemon juice
1 cup whipping cream whipped
1 cup coconut macaroon cookie crumbs
peach slices for garnish, optional
Directions:
Combine chopped peaches with sugar and lemon juice. Fold in whipped cream. Sprinkle half of the macaroon crumbs in the bottom of a 9-inch pie plate; spoon in mixture. Top with remaining crumbs. Freeze for about 5 hours, or until firm.
Cut in wedges to serve, and top each serving with a few peach slices, if desired.
This recipe from CDKitchen for Frozen Peach Pie With Whipped Cream serves/makes 8
Recipe ID: 75389
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Desserts
Pie
Peach Pie