Iced Black Forest Mocha Recipe
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Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1
Ingredients:
4 tablespoons Espresso Ice
1 tablespoon Chocolate syrup
1 tablespoon Cherry syrup
1/2 tablespoon Coconut syrup
16 tablespoons Cold milk
Whipped cream -- for topping
Shaved chocolate -- for topping
1 Cherry -- for garnish
Directions:
Pour espresso into 12-ounce glass filled with ice. Add syrups and milk and stir.
Top with a generous dollop of whipped cream, shaved chocolate and garnish with cherry.
SOURCE: The Torani Cookbook: by Lisa Lucheta and Ann Rudorm
This recipe from CDKitchen for Iced Black Forest Mocha serves/makes 1
Recipe ID: 16493
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