If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.

Traditional Kahlua is made with white sugar. The brown sugar in this recipe gives it a different sweetness we think you'll enjoy!

1 1/2 cup sugar
1 cup firmly packed dark brown sugar
2 cups water
1/2 cup instant coffee granules
3 cups vodka
1/2 cup whole coffee beans
In medium pan, combine sugar, brown sugar, and water. Cook over medium high heat until mixture comes to a boil; reduce heat and simmer 5 minutes. Remove form heat and stir in coffee granules. Cool.
Combine coffee mixture, vodka, and coffee beans. Pour into a 1 gallon jar. Cover tightly and store in a dark place at room temperature at least 2 weeks. Shake jar gently once a daily.
Pour mixture through a wire mesh strainer lined with 2 layers of cheesecloth into jars, discarding coffee beans. Cover tightly and store at room temperature.
Directions if giving as a gift: Store at room temperature. Use in beverages, eggnog, flavored cheesecakes or cake fillings and batters.
peachygirl
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

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