If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Red, White and Blue Rocket Popsicles (4th of July)
- add review
- #24548
The kids will love these holiday-themed popsicles! Use your favorite juices to match the color scheme.
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
red juice (red raspberry, cherry, cranberry)
blue juice (blue Kool Aid, Gatorade, blue raspberry)
white juice (lemonade, coconut juice drink)
red string licorice for fuse (or regular popsicle sticks)
directions
Line up several 3 oz. paper cups on a baking sheet (or use popsicle molds). Pour 2 tablespoons of red juice into each cup. Freeze 2-3 hours until firm-slushy. Remove from freezer and poke a popsicle stick into the center of each cup of juice. Add 2 tablespoons of white juice and freeze 2-3 hours. Remove from freezer.
Top off with blue juice and freeze 1-2 hours until slushy.
Remove from freezer and insert a 2 or 3-inch string of licorice or popsicle stick into each popsicle. Freeze until hard. Peel off paper cups to serve.
added by
Estelle
nutrition data
71 calories, 0 grams fat, 18 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
see more popsicle recipes
see more kid-friendly fourth of july recipes
reviews & comments