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help/FAQcdkitchen > recipes > meals / dishes > desserts > dessert pizza > pineapple cream cheese pizza
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Pineapple Cream Cheese Pizza
Ready in: Under 30 minutes 
Difficulty: 3/5
INGREDIENTS:
1 pound frozen bread dough, thawed
2 packages (8 ounce size) cream cheese, softened
1/2 cup sugar
6 tablespoons flour
2 egg yolks
1 lemon, grated peel and juice of
2 cans (8 1/4 oz size) crushed pineapple
2/3 cup strawberry jam
2 tablespoons sliced almonds, toasted
DIRECTIONS:
Press dough into 2 greased 12 inch pizza pans.
Beat cream cheese, sugar, flour, egg yolks, 1 tsp lemon peel and 2 tsp lemon juice until smooth. Stir in pineapple. Spread mixture evenly over pizzas to within 1/2 inch of edges.
Bake in 400 deg. oven for 15 minutes or until browned. Spread each with jam and sprinkle with almonds. Bake 5 minutes longer.
NUTRITION:
This Pineapple Cream Cheese Pizza recipe from CDKitchen serves/makes 16
Recipe ID: 57744
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