CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Steamed Chocolate Pudding With Cream Sauce

  • print recipe
  • save recipe
  • add photo
  • add review
  • #73748
Steamed Chocolate Pudding With Cream Sauce - CDKitchen.com

serves/makes:
  
ready in:
  2-5 hrs

ingredients


Chocolate Pudding

3 tablespoons butter
2/3 cup sugar
1 egg
1 cup milk
2 1/2 cups flour
4 1/2 teaspoons baking powder
2 1/2 ounces bitter chocolate
1/4 teaspoon salt

Cream Sauce

1/4 cup butter
1 cup powdered sugar
1/4 cup heavy cream
1/2 teaspoon vanilla extract

directions

For Pudding: Cream butter, and add sugar gradually, then add the well beaten egg.

Sift flour with baking powder and salt, and add alternately with milk to first mixture, then add chocolate which has been melted over hot water.

Turn into buttered mold. Cover tightly, and steam two hours. Serve with cream sauce.

For Cream Sauce: Cream butter and sugar, add vanilla, and stiffly beaten cream.

added by

Deanna, Washington, DC, USA


nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.