Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Steakhouse Baked Potatoes
- add review
- #95056
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
4 baking potatoes
olive oil
sea salt
directions
Clean potatoes and pat dry with paper toweling.
Rub potatoes with olive oil and roll in sea salt. Place potatoes in a glass baking pan. Poke a few holes in each potato with a fork.
Bake at 400 degrees F for about 45 minutes to one hour or until nice and soft. Serve with your favorite toppings.
added by
Knenoff00
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
reviews & comments
December 28, 2013
Please use tongs to pick them up, they will be extremely hot.