Bookbinder's Paste Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 teaspoon flour
2 teaspoons cornstarch
1/4 teaspoon alum
1/3 cup water
Directions:
In top of double boiler, mix dry ingredients. Add water slowly, stirring out lumps. Cook over low heat, stirring constantly. Remove from heat when paste begins to thicken; it will thicken more as it cools. Keep covered. Add water to thin when necessary.
This recipe from CDKitchen for Bookbinder's Paste serves/makes 4
Recipe ID: 28683
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