Sign up for our recipe newsletters so you never miss a new recipe!
home > recipes > meals / dishes > side dishes > vegetables > vegetables D-Q > potatoes > hash browns

Potatoes Paille

recipe at a glance
ready in: under 30 minutes
serves/makes:   4

recipe id: 43149
cook method: stovetop

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


3 medium baking potatoes, peeled
2 cups oil


Shred potatoes using medium holes of grater. Rinse well in cold water and pat dry with paper toweling.

In medium saucepan heat oil to 360 degrees F. Place potatoes in wire basket; fry in oil 5-7 minutes or till golden. Drain on paper towels.

added by

Louise, Alabama USA


270 calories, 18 grams fat, 25 grams carbohydrates, 3 grams protein per serving. This recipe is low in sodium.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like potatoes paille

comments & reviews

Hash Brown Potatoes
View more hash brown potatoes recipes
View more potatoes recipes
Vegetables D-Q
View more vegetables D-Q recipes
View more vegetables recipes
View more starches recipes
Side Dishes
View more side dishes recipes
Recipe Newsletter
Subscribe to our free email newsletter to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!