CDKitchen.com - It's what's cooking online!
Title Only
Entire Recipe

cdkitchen > recipes > meals / dishes > appetizers & snacks > pickles and olives > fried pickles > fried dill pickles

Fried Dill Pickles

recipe at a glance
Rating: 5/5
5 stars - 1 review


recipe is ready in 30-60 minutes ready in: 30-60 minutes


serves/makes:   8

  

Be the first to upload an photo of Fried Dill Pickles

ingredients

1 cup flour
1/4 cup cornstarch
1 teaspoon baking powder
1/4 teaspoon salt
1 cup ice water
1 egg yolk
2 tablespoons dill pickle juice
8 medium dill pickles, sliced 1/4" thick
OR
4 cups dill pickle slices, drained
oil, for frying


directions

Stir flour, cornstarch, baking powder, and salt into a large bowl. Make a well in center; add water, egg yolk, and pickle juice, all at once. Stir with wire whisk to make a smooth batter. Cover bowl and refrigerate 30 minutes.

Heat at least 2 inches of oil in deep fryer or large saucepan to 375 degrees F. In batches, dip pickle slices in the batter to coat evenly and lightly. Fry without crowding in hot oil until golden brown and crisp, 1 1/2 to 2 minutes.

Drain on paper towel and serve at once. Dip in a sauce if preferred.

share this recipe:  share on facebook share on google plus share on twitter share on pinterest



nutrition

Nutritional data has not been calculated yet. Request nutrition for this recipe.


recipe id: 20438
submitted by: rec.food.recipes Lynn Z. Schaeffer


reviews


1 review

Guest Chef at CDKitchen.comrecipe rating
Guest: busyarmymom
This is the best Fried pickle recipe I have ever tried! It is easy to make and my family loves them. If you want an extra tangy batch you can subsitute regular salt for for lemon/lime beer salt or Twang.


Fried Dill Pickles and more recipes
Advertisement
get social:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest






Recipe Photo Gallery
Newest food photos added to CDKitchen
See what delicious new recipe photos have been added today!

It's easy to add your own photos! Just look for the add a photoadd photo link in each recipe!