Cantaloupe Pickle Recipe
Submitted by: Nimmie
Upload a Photo
Ready in: > 5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6 qt
Ingredients:
4 large cantaloupes, peeled, seeded, quartered
4 quarts vinegar, or enough to cover
9 pounds brown sugar
Cinnamon, nutmeg, and cloves to taste
Directions:
Cover cantaloupe pieces in vinegar. Let stand 24 hours. Measure the vinegar - keep all but 1 quart of it.
Boil vinegar with sugar and spices to taste.
When it has boiled to a syrup, drop fruit in it and cook 30 - 40 minutes over low heat.
This recipe from CDKitchen for Cantaloupe Pickle serves/makes 6 qt
Recipe ID: 96105
Save to Your recipEBox
Import Recipe into MasterCook Software
Email This Recipe
Send Recipe To Your Phone
Submit/View Recipe Reviews
Submit A Photo
CDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Green Beans With Bacon, Shallots And Cider Vinegar»» Achiote Butter-Basted Turkey With Ancho Chile Gravy
»» Pumpkin Pie Cake With Cream Cheese Frosting
»» Pumpkin Spice Bundt Cake With Buttermilk Icing
»» Green Beans With Caramelized Pearl Onions
»» Chocolate Orange Pots De Creme
»» Pumpkin Mini Muffin Mix In A Jar
»» Canadian Cranberry Sherbet
More New Recipes Added Today
Advertisement
New recipEbox cookbooks
»» worlds easiest BBQ Chicken»» Frank Sinatra's Sausage & Peppers
»» CARAMEL NUT CLUSTERS
»» CARAMEL MARSHMALLOW DELIGHTS
»» *CARAMEL LOG*
»» CARAMEL HEAVENLIES
»» CASHEW CARAMEL FUDGE
»» CANDY STRAWBERRIES
»» CANDY-KISSED TWISTS
»» CANDY BARS





Appetizer
Pickle and Relish