Bread And Butter Pickles Recipe
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Ready in: > 5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 3 quarts
Ingredients:
10 medium cucumbers
3 medium onions
1/4 cup salt
1 cup vinegar
1/2 teaspoon celery seed
1 cup water
1/2 teaspoon mustard seed
3/4 cup granulated sugar
1/4 teaspoon turmeric
Directions:
Cut cucumbers in thin slices. Slice onions. Combine cucumbers and onions. Add salt and let stand for 2 hours or overnight.
Drain cucumbers and onions. Heat vinegar, water, celery seed, mustard seed, sugar and turmeric to boiling. Add cucumbers and onions.
Boil slowly until cucumbers and onions are tender. Pack while hot in jars. Process.
This recipe from CDKitchen for Bread And Butter Pickles serves/makes 3 quarts
Recipe ID: 89375
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