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Mini Reuben Sandwiches

recipe at a glance
Rating: 5/5 5 stars
2 reviews

ready in: 1-2 hrs
serves/makes:   20
  

recipe id: 51305
cook method: crock pot

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ingredients

6 packages (3 ounce size) corned beef, chopped
24 ounces Swiss cheese (diced)
2 cups Krrrrisp KrautŪ or Silver FlossŪ sauerkraut, drained
1 bottle (16 ounce size) Thousand Island dressing
1 loaf cocktail rye bread, sliced

directions

In a large mixing bowl, combine all ingredients except bread. Place in slow cooker and cook 60-90 minutes, or until cheese is melted. Stir to combine.

Spread on cocktail rye and serve.

shared by

GreatLakesKraut

nutrition

308 calories, 22 grams fat, 13 grams carbohydrates, 15 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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Guest at CDKitchen.com



REVIEW: recipe rating
Delicious and cute sandwiches. Made these for a party and everyone really enjoyed them.



Guest at CDKitchen.com



REVIEW: recipe rating
I must say this is a delish recipe. It's simple and fast! Love it, love it!!