Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Hot Asparagus Canapes
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- #2141
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
20 slices thin white bread
3 ounces bleu cheese
8 ounces cream cheese
1 egg
20 spears cooked asparagus
1/2 pound butter, melted
directions
Trim crust and flatten slices with rolling pin. Blend cheese and egg and spread on each slice. Roll 1 spear in each slice; use toothpick to fasten and dip in butter to coat thoroughly.
Place rolls on cookie sheet and freeze. When firm slice into 3 equal sections. When ready to serve, bake at 400 degrees F for 15 minutes until lightly browned.
added by
luckytrim
nutrition data
Nutritional data has not been calculated yet.
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