It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Chicken Pups
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- #23660
30-60 minutes
ingredients
8 chicken breast tenders
1 tablespoon mustard
1 can (11.5 oz size) refrigerated cornbread twist dough
2 tablespoons ketchup
directions
Preheat the oven to 400 degrees F. Line baking sheet with aluminum foil and mist with non-stick cooking spray. Toss chicken in mustard to coat well. Lay on baking sheet. Bake 8 minutes. Cool.
Unroll cornbread dough. Pinch center seam together to form 8 long strips of dough. Spread ketchup on 1 side of each strip. Wrap dough around each chicken tender, ketchup side to chicken. Pinch ends of dough to seal. Bake 11-13 minutes until chicken is done and dough browns.
added by
Melanie
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

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