Sausage Dip Recipe
Upload a Photo
Ready in: < 30 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 16
Ingredients:
1 pound breakfast pork sausage, regular or spicy
2 packages (8 oz size) cream cheese (not light or fat-free)
1 can (10 oz size) can tomatoes and green chiles
Directions:
In a large skillet over medium heat, cook sausage until lightly browned. Drain off fat.
Stir in cream cheese and canned tomatoes, including juice. Stir over low heat until dip is warmed through and creamy. Serve with corn chips.
This recipe from CDKitchen for Sausage Dip serves/makes 16
Recipe ID: 74951
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Create your own online recipe book!
Keep your favorite recipes online so you can access them from any computer. Easy and free. Get your own recipEbox today.How Many Potato Salad Recipes?
Three hundred fifty-eight, that's how many potato salad recipes you have to select from this season! Don't potluck or picnic without this summer staple food. Wash it down with lemonade!
Advertisement
New recipEbox cookbooks
SWISS ASPARAGUS AU GRATINROASTED ASPARAGUS WITH THYMELEMON LOVERS ASPARAGUSLEMON-BUTTER ROASTED ASPARAGUSASPARAGUS WITH SHALLOT-MUSTARD CREAMASPARAGUS TART WITH RICOTTAASPARAGUS AU GRATINTUSCAN BBQ BABY BACK RIBSTIPSY CHINESE BARBECUED PORK CHOPSTEX-MEX GRILLED RIBS