Make Ahead Gazpacho Dip Recipe

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Ready in: > 5 hrs
Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   1 qt

Ingredients:
1 can (28 oz size) tomatoes, mashed by hand
1 can (8 oz size) tomato sauce
2 tablespoons vinegar
3 tablespoons salad oil
1 can (4 oz size) diced green chilies
1 can (4 oz size) chopped ripe olives
1 clove garlic, minced
1/4 pound mushrooms, diced
1/4 teaspoon salt
1/4 teaspoon garlic salt
1 bunch green onions, thinly sliced

Directions:

This recipe from CDKitchen for Make Ahead Gazpacho Dip serves/makes 1 qt

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Recipe ID: 74942

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