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Egg Salad Dip

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Rating: 3/5 3 stars
1 review

recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   6


recipe id: 10830

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8 hard boiled eggs
1/2 cup mayonnaise
1/2 teaspoon horseradish
garlic salt, salt and pepper to taste


Chop hard-boiled eggs fine. Add remaining ingredients, adding additional mayonnaise as necessary until dip consistency. Serve with pita bread wedges or chunks of sourdough bread for dipping. Tastes like an egg salad sandwich!


Nutritional data has not been calculated yet.

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shared by: supersalad

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Member since: May 15, 2004
recipe rating
This recipe is good but you could make regular egg salad and it would taste the same.

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