Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Cajun Cheese Crispies
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- #45858
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 cup butter
2 cups sharp cheddar cheese, grated
2 cups all-purpose flour, sifted
2 cups crisp rice cereal
1 teaspoon ground cayenne pepper
directions
Sift pepper and flour together. Blend softened butter and cheese. Stir in flour, pepper mixture and rice cereal.
Shape into one inch balls. Press with fork on greased cookie sheet.
Bake at 350 degrees F for 12 to 15 minutes. Should be only slightly browned on bottom. Garnish with finely minced parsley.
added by
NTexan
nutrition data
Nutritional data has not been calculated yet.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
reviews & comments
January 23, 2006
I made this as a snack for our Thanksgiving crowd and everyone loved them. Super easy to make, worth the results.