Caramel Popcorn Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6 cups
Ingredients:
6 cups Popped Popcorn
2 tablespoons Margarine
2 tablespoons Honey
Directions:
Spread popcorn evenly in large, shallow baking pan.
In small saucepan, melt margarine and blend in honey. Pour over popcorn, stirring to coat all pieces.
Bake at 325 for 8 to 10 minutes, stirring often. Cool slightly in pan before removing. Store in airtight container.
This recipe from CDKitchen for Caramel Popcorn serves/makes 6 cups
Recipe ID: 54611
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