El Taco Paloma Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
2 quarts popped popcorn
1 cup tortilla chips, crushed
3 tablespoons butter
1 tablespoon taco seasoning mix
1/2 cup grated Cheddar cheese
Directions:
Combine popcorn and tortilla chips in a large bowl; set aside. Melt butter over low heat; stir in taco seasoning mix. Remove from heat; drizzle over popcorn. Toss to coat thoroughly; spread in a greased jelly roll pan.
Sprinkle with cheese; place under broiler for one minutes, watching constantly. Remove and cool before serving.
This recipe from CDKitchen for El Taco Paloma serves/makes 12
Recipe ID: 52162
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