Asian Popcorn Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
8 cups air-popped popcorn
1 can (13-ounce size) chow mein noodles
butter-flavored cooking spray
2 teaspoons low-sodium soy sauce
Directions:
Preheat oven to 300°F.
In a large baking pan, combine popcorn and chow mein noodles. Lightly coat with cooking spray. Toss to evenly coat. Drizzle with soy sauce and toss again.
Bake for 10 minutes, stirring once. Let cool for 10 minutes before eating.
This recipe from CDKitchen for Asian Popcorn serves/makes 4
Recipe ID: 78174
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