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Vegetable Relish Tray With Spanish Dip

recipe at a glance
ready in: under 30 minutes
serves/makes:   1.75 cups
  

recipe id: 69400

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ingredients

1 1/2 cup mayonnaise
1/4 cup sour cream
1 teaspoon curry powder, or to taste
2 teaspoons Dijon mustard
2 tablespoons fresh lemon juice
1/2 teaspoon celery seeds
1/2 teaspoon ground cumin
1 dash hot sauce
carrot sticks
celery sticks
thick cucumber slices
cauliflowerets
black olives
radishes
zucchini slices

directions

Blend mayonnaise, sour cream, curry powder, mustard, lemon juice, celery seed, cumin, and hot sauce; chill. Keep chilled over ice until ready to use for picnic meal.

Serve dip with a tray of the above raw vegetables.

shared by

Zora, Alabama, USA

nutrition

Nutritional data has not been calculated yet.

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