Meat Salad Recipe
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Ready in: 
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 2 cups
Ingredients:
1/4 pound boiled ham, cut into thin strips
2 frankfurters, minced
OR
1/2 cup minced bologna
1/2 cup diced salami or other dry firm sausage
3 sweet gherkins, diced
1/4 cup mayonnaise
1 tablespoon vinegar
salt to taste
freshly ground black pepper
Directions:
Combine all ingredients. Serve as an hors d'oeuvre.
This recipe from CDKitchen for Meat Salad serves/makes 2 cups
Recipe ID: 51109
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