Easy Appetizer Cutouts Recipe
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Ready in:
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1 dozen
Ingredients:
1 package (15 oz size) refrigerated pie crust dough
1 package (8 oz size) cream cheese, softened
1 tablespoon milk
1/2 teaspoon onion salt
1/2 teaspoon Worcestershire sauce
Directions:
Unfold pie crust, cutout with 2 1/2-inch cutters (or desired size). Place on ungreased cookie sheet. Prick each several times with fork. Bake at 425 degrees F for 8-10 minutes or until brown. Cool.
Combine cream cheese, milk, onion salt and Worcestershire sauce. Mixing until well blended. Spread on cutouts. Top with desired ingredients, such as: cucumber slices, radish slices, onion, carrot slices, or shrimp.
This recipe from CDKitchen for Easy Appetizer Cutouts serves/makes 1 dozen
Recipe ID: 94721
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