Restaurant Style Honey Mustard Dressing Recipe
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Ready in: 
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: .5 cup
Ingredients:
1/3 cup honey mustard (preferably French's)
1/4 cup mayonnaise
1/4 teaspoon cayenne pepper
Directions:
Combine ingredients; blend well. Refrigerate until ready to use.
Note: This sauce can be used on a variety of meats, and salads.
This recipe from CDKitchen for Restaurant Style Honey Mustard Dressing serves/makes .5 cup
Recipe ID: 45060
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