Ranch-Style Herb Dressing Recipe

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Ready in: 1-2 hrs
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 8

Ingredients:
3/4 cup fat-free or low-fat cottage cheese
1/3 cup fat-free or low-fat buttermilk
1 1/2 tablespoon finely chopped onion
2 tablespoons fat-free or light mayonnaise dressing
2 tablespoons finely snipped fresh parsley
1 teaspoon dried dillweed, crumbled
1 teaspoon dried basil, crumbled
1/2 teaspoon dried oregano, crumbled
1/4 teaspoon garlic powder
1/8 teaspoon salt
1 dash red hot-pepper sauce

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Directions:

In a food processor or blender, process the cottage cheese, buttermilk, onion, and mayonnaise until smooth.

Add the remaining ingredients and process for 10 seconds. Cover and refrigerate for at least 1 hour.

2 tablespoons per serving

Per serving: calories 25 protein 3 g carbohydrates 2 g fiber 0 g sugars 2 g cholesterol 1 mg total fat 0.0 g saturated 0.0 g polyunsaturated 0.0 g monounsaturated 0.0 g sodium 151 mg Exchanges:1/2 very lean meat

This recipe from CDKitchen for Ranch-Style Herb Dressing serves/makes 8

Recipe ID: 75635

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