Pear Salad and Jello Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
1 large pkg lime jello
1 (2.5 lbs) can pears
1 (6-oz) pkg softened cream cheese
2 tablespoons cream
1 small bottle maraschino cherries
Directions:
Cook jello according to package directions, substituting 1/2 cup liquid from pears for 1/2 cup water. Refrigerate until partially set. Combine cream cheese and cream. Mix until smooth. Stuff each pear with cream cheese mixture. Place a thin layer of jello in bottom of a rectangular glass dish. Place stuffed pear halves in jello. Place a cherry in center of each. Pour remaining jello over pears and refrigerate until firm. Serve on lettuce.
This recipe from CDKitchen for Pear Salad and Jello serves/makes 4
Recipe ID: 19553
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Cafeteria Line
Salad
Jello Salad