Candied Jalapenos Recipe
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Ready in: 30-60 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 1/4 cup fresh jalapeño peppers -- sliced
1/2 cup sugar
1/4 cup water
Green food coloring -- optional
Directions:
Combine jalapeño slices, sugar and water in small saucepan. Bring to a boil, then reduce heat and simmer 15 to 20 minutes until jalapeños are cooked and liquid has boiled down to a thick syrup. Remove from heat and add 1 drop green food coloring, if desired, to tint syrup. Place in a clean jar and refrigerate.
This recipe from CDKitchen for Candied Jalapenos serves/makes 8
Recipe ID: 15574
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